“Freaky Friday” Dinner Night

Reserve NOW!
Halloween Themed dinner on Friday October 28th, 6pm.
Smoked Skeleton Ribs
Baked at the Stake Potatoes with devilish toppings
“Spare Guts” casserole
Tortured cabbage salad
add to that
Scary dessert table with witches brew punch.
BYOB for extra heat.
This is by reservation and prepayment only.
Mary Owen at 509-290-3340 or [email protected]
costumes appreciated but optional